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Discriminant analysis in the presence of interferences: Combined application of target factor analysis and a Bayesian soft-classifierRINKE, Caitlin N; WILLIAMS, Mary R; BROWN, Christopher et al.Analytica chimica acta. 2012, Vol 753, pp 19-26, issn 0003-2670, 8 p.Article

Local examination of skin diffusion using FTIR spectroscopic imaging and multivariate target factor analysisTETTEH, J; MADER, K. T; ANDANSON, J.-M et al.Analytica chimica acta. 2009, Vol 642, Num 1-2, pp 246-256, issn 0003-2670, 11 p.Conference Paper

Blends of olive oil and seeds oils: Characterisation and olive oil quantification using fatty acids composition and chemometric tools. Part IIMONFREDA, M; GOBBI, L; GRIPPA, A et al.Food chemistry. 2014, Vol 145, pp 584-592, issn 0308-8146, 9 p.Article

Core level energy differences between the surface and bulk of organic semiconductor films: The effect of electrostatic polarization energyYOSHIDA, Hiroyuki; ITO, Eisuke; HARA, Masahiko et al.Synthetic metals. 2012, Vol 161, Num 23-24, pp 2549-2553, issn 0379-6779, 5 p.Conference Paper

Factor analysis applied to the correlation between dissociation constants and solvatochromic parameters in water-acetonitrile mixtures. I. Solvent effects on the dissociation of carboxylic acid groups in some diuretics, quinolones, buffers and peptidesBARBOSA, J; FONRODONA, G; MARQUES, I et al.TrAC. Trends in analytical chemistry (Regular ed.). 1997, Vol 16, Num 2, pp 104-111, issn 0165-9936Article

Detection of chemical agents in the atmosphere by open-path FT-IR spectroscopy under conditions of background interference: I. High-frequency flashesLIMIN SHAO; ROSKE, Christopher W; GRIFFITHS, Peter R et al.Analytical & bioanalytical chemistry (Print). 2010, Vol 397, Num 4, pp 1511-1519, issn 1618-2642, 9 p.Article

Raman spectroscopy of coated pharmaceutical tablets and physical models for multivariate calibration to tablet coating thicknessKAUFFMAN, John F; DELLIBOVI, Marybeth; CUNNINGHAM, Charles R et al.Journal of pharmaceutical and biomedical analysis. 2007, Vol 43, Num 1, pp 39-48, issn 0731-7085, 10 p.Article

Multiwavelength spectrophotometric determination of protolytic constants of 4-(2-pyridylazo) resorcinol (PAR) in binary DMF-water mixturesROUHOLLAHI, A; KIAIE, F. M; GHASEMI, J et al.Talanta (Oxford). 2005, Vol 66, Num 3, pp 653-658, issn 0039-9140, 6 p.Article

Blends of olive oil and sunflower oil: Characterisation and olive oil quantification using fatty acid composition and chemometric toolsMONFREDA, M; GOBBI, L; GRIPPA, A et al.Food chemistry. 2012, Vol 134, Num 4, pp 2283-2290, issn 0308-8146, 8 p.Article

Detection of chemical agents in the atmosphere by open-path FT-IR spectroscopy under conditions of background interference: II. Fog and rainLIMIN SHAO; ROSKE, Christopher W; GRIFFITHS, Peter R et al.Analytical & bioanalytical chemistry (Print). 2010, Vol 397, Num 4, pp 1521-1528, issn 1618-2642, 8 p.Article

Completely automated open-path FT-IR spectrometryGRIFFITHS, Peter R; LIMIN SHAO; LEYTEM, April B et al.Analytical & bioanalytical chemistry (Print). 2009, Vol 393, Num 1, pp 45-50, issn 1618-2642, 6 p.Article

AES analysis of nitride layers on steel with target factor analysisVANDENDAEL, I; STEENHAUT, O; HUBIN, A et al.Surface and interface analysis. 2004, Vol 36, Num 8, pp 1093-1097, issn 0142-2421, 5 p.Conference Paper

Threshold bootstrap target factor analysis study of neodymium with pyridine 2,4 dicarboxylic acid N-oxide: an investigation of traceabilityMEINRATH, G; HNATEJKO, Z; LIS, S et al.Talanta (Oxford). 2004, Vol 63, Num 2, pp 287-296, issn 0039-9140, 10 p.Article

Rapid analysis of multicomponent pesticide mixture by GC―MS with the aid of chemometric resolutionLINGNI MIAO; WENSHENG CAI; XUEGUANG SHAO et al.Talanta (Oxford). 2011, Vol 83, Num 4, pp 1247-1253, issn 0039-9140, 7 p.Article

Resolving overlapping GC-MS signals with a multistep screening chemometric approach for the fast determination of pesticidesXI WU; WENSHENG CAI; XUEGUANG SHAO et al.Journal of separation science (Print). 2014, Vol 37, Num 7, pp 828-834, issn 1615-9306, 7 p.Article

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